Pressured beans and boiled yam
Pressured beans and boiled yam

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pressured beans and boiled yam. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pressured beans and boiled yam is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Pressured beans and boiled yam is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook pressured beans and boiled yam using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pressured beans and boiled yam:
  1. Get Beans
  2. Prepare Yam
  3. Prepare Onions
  4. Prepare Seasoning
  5. Get Fresh pepper
  6. Prepare Palm oil
  7. Prepare Crayfish
Steps to make Pressured beans and boiled yam:
  1. Wash beans, chop onions and boil with a pressure pot,
  2. Blend Pepper manually, blend crayfish and set aside.
  3. When beans has boiled to mild soft texture, add blended pepper, onions, crayfish, seasonings, oil and cover to boil till properly cooked.
  4. Peel, wash and boil yam till almost don, add salt and allow to cook till very soft.
  5. Serve both and yum!

So that’s going to wrap it up for this special food pressured beans and boiled yam recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!