Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, caramelised coconut ice yummies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Caramelised Coconut Ice Yummies is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Caramelised Coconut Ice Yummies is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have caramelised coconut ice yummies using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Caramelised Coconut Ice Yummies:
- Make ready Icing Sugar
- Get (large tin) Caramel Condensed Milk
- Prepare Desiccated Coconut
- Get Chocolate Hearts
Instructions to make Caramelised Coconut Ice Yummies:
- Line a baking tray with foil. (TIP, place a folded tea towel under the mixing bowl to help prevent movement!!)
- Sift Icing Sugar into a large mixing bowl. Add the Coconut and stir together. (See above!)
- Add the Condensed Milk. Mix / squash together With a wooden spoon until the texture is even and smooth.
- Use either your hands, or two spoons, to form balls about the size of a table tennis ball. (about a rounded tablespoon) Place on tray.
- Top with a Chocolate Heart and place in fridge for at least an hour. Can be frozen. Enjoy!
So that is going to wrap it up with this exceptional food caramelised coconut ice yummies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
