Japanese Ramen
Japanese Ramen

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, japanese ramen. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Japanese Ramen is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Japanese Ramen is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook japanese ramen using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Japanese Ramen:
  1. Take Small pork tenderloin
  2. Prepare 32 oz. Good beef bone broth
  3. Make ready 4 soft boiled eggs
  4. Prepare 1 cn of Bamboo shoots
  5. Get 4 sheets nori
  6. Get Shitake or large white mushrooms
  7. Take 1 leek
  8. Make ready Japanese style frozen noodles
  9. Make ready 1/4 c. rice wine vinegar
  10. Take 1/4 c. Soy sauce
  11. Get to taste Salt and white pepper
Steps to make Japanese Ramen:
  1. Bake tenderloin at 375 for 30 minutes seasoned with salt and pepper. Let cool and cut into 1inch thick slices.
  2. Heat bone broth on medium heat and add soy, vinegar, salt and pepper.
  3. Slice mushrooms then saute for 4 minutes in a tsp of soy and evoo each and set aside.
  4. Soft boil eggs for 7 minutes. Shock in ice bath, peel and set aside.
  5. Slice leeks thinly then slice bamboo shoots long ways like blades of grass very thinly and set aside.
  6. Bring broth to a boil and boil noodles for 3 to 4 minutes in broth.
  7. Now plate! Add noodles to bowl and add broth. Place bamboo, leeks, mushrooms and tenderloin in bowl. Cut egg in half and place along with a sheet of nori. Enjoy!

So that is going to wrap this up with this exceptional food japanese ramen recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!