Tender Beef Tendons (No Need for a Pressure Cooker)
Tender Beef Tendons (No Need for a Pressure Cooker)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tender beef tendons (no need for a pressure cooker). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tender Beef Tendons (No Need for a Pressure Cooker) is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Tender Beef Tendons (No Need for a Pressure Cooker) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tender beef tendons (no need for a pressure cooker) using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tender Beef Tendons (No Need for a Pressure Cooker):
  1. Make ready 400 grams Beef tendons
  2. Take 5 tbsp ☆Soy sauce
  3. Get 5 tbsp ☆Sugar
  4. Prepare 5 tbsp ☆Sake
  5. Take 2 tsp ☆Miso
  6. Make ready 2 knobs Ginger (thinly sliced)
  7. Prepare 1 Green onions (chopped)
  8. Get 1 Ichimi spice (chili pepper powder)
Steps to make Tender Beef Tendons (No Need for a Pressure Cooker):
  1. Boil water and the beef in a pot. A lot of scum will come out of the beef, so discard the water and wash the beef. Repeat this parboiling and washing procedure 3-4 times.
  2. Cut up the beef, and put it into the pan with enough water to cover. Bring to a boil over high heat. When the water is bubbling, add the ☆ ingredients and the ginger.
  3. When the water comes to a boil, turn the heat down low and cover with a lid or a sheet of aluminium foil on top of the simmering liquid (otoshibuta). Simmer over low heat until the beef is tender (3-4 hours). If the liquid cooks down too much, add sake. Serve the beef with chopped green onions and ichimi spice!

So that’s going to wrap it up with this special food tender beef tendons (no need for a pressure cooker) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!