Tofu Cream with No Draining Needed
Tofu Cream with No Draining Needed

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, tofu cream with no draining needed. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Tofu Cream with No Draining Needed is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Tofu Cream with No Draining Needed is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook tofu cream with no draining needed using 4 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Cream with No Draining Needed:
  1. Prepare Firm tofu
  2. Prepare Puffed rice
  3. Get Maple syrup (or use honey or jam)
  4. Get Vanilla extract
Steps to make Tofu Cream with No Draining Needed:
  1. Process the ponsen in a food processor into a fine powder and transfer to a plate.
  2. Blend firm tofu and maple syrup in the food processor, add the powdered ponsen and continue blending until it's smooth and creamy.
  3. You can use this cream for decorating. The amount of ponsen is just approximate. Add enough so that the cream is the taste and consistency you want.
  4. You can make this with silken tofu too, but the cream will be very soft. If you want to use the cream for decorating, I recommend firm tofu. If you use soft silken tofu, you can use a stick blender.
  5. One person who tried this recipe, "michico358," used this cream in a fantastic-looking cake featuring Anpanman.
  6. User "Rinrin Tiffany" used it in a beautiful tart.
  7. User "hawaisunny" used it as a topping for"Matcha Kanten Jelly" - - https://cookpad.com/us/recipes/145134-green-tea-kanten
  8. The recipes below are cookie recipes for people with dairy and egg allergies.
  9. "Fragrant! Maple Cookies" - - https://cookpad.com/us/recipes/144854-flavorful-maple-syrup-cookies
  10. "Cocoa and Okara Cookies"
  11. "Sweet Potato and Sesame Crispy Cookies" - - https://cookpad.com/us/recipes/154153-crispy-sweet-potato-and-sesame-seed-cookies
  12. "The Meeting of Oatmeal and Coconut ☆ Cookie"
  13. "Toasted Barley Flour Cookies" - - https://cookpad.com/us/recipes/152988-barley-flour-cookies
  14. "Caramel Nuts and Okara Cookies" - - https://cookpad.com/us/recipes/152622-okara-cookies-with-caramelized-nuts
  15. The okara (the leftover fiber from soy beans after extracting soy milk) scones below use margarine instead of butter to make them dairy-free.
  16. "Easy Okara Scones ☆ Low Calorie!!" - - https://cookpad.com/us/recipes/149695-easy-low-cal-okara-scones
  17. "Okara and Kabocha Squash Scones" - - https://cookpad.com/us/recipes/145408-okara-soy-pulp-and-kabocha-squash-scones

So that is going to wrap it up with this special food tofu cream with no draining needed recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!