Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooker beef (and vegetables). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Slow Cooker Beef (and Vegetables) is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Slow Cooker Beef (and Vegetables) is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have slow cooker beef (and vegetables) using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Beef (and Vegetables):
- Get 2-3 lbs beef roast
- Take 2-3 sliced carrots
- Prepare 2-3 sliced celery
- Make ready 1 tsp salt
- Get 1 tsp black pepper
- Take 1 tsp sage
- Take 1 tsp parsley
- Get 1 tsp rosemary
- Make ready 1 tsp basil
- Get 1 tsp garlic powder
- Prepare water: to cover the beef
Steps to make Slow Cooker Beef (and Vegetables):
- Rub about half the seasoning on to the beef.
- Place the beef in the crock pot. Add the vegetables.
- Add the water. Add the remaining seasoning.
- Cook on low. (About 10 hours) Add water as needed.
- Enjoy as desired.
So that is going to wrap this up with this exceptional food slow cooker beef (and vegetables) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!