Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, slow cooker shredded beef. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Slow Cooker Shredded beef is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Slow Cooker Shredded beef is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker shredded beef using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Shredded beef:
- Take 2 lb beef for roasting
- Get 1 can tomato and green chilies
- Make ready 1 packages Taco seasoning
- Make ready 1 salt
- Get 1 black pepper
- Get 1 ground cumin
Instructions to make Slow Cooker Shredded beef:
- Pot beef in slow cooker
- Mix tomatoes and chilies, taco seasoning, salt, pepper, and cumin together.
- Top beef with mixture
- Cook for 10 hours in slow.
- Take beef out and shred with fork.
- Put meat back in the sauce and stir.
- Serve with rice and side of veggies.
So that is going to wrap it up for this exceptional food slow cooker shredded beef recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!