Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, carrot and coriander soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Carrot and Coriander Soup is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Carrot and Coriander Soup is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carrot and coriander soup using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Carrot and Coriander Soup:
- Take 1 tablespoon Oil
- Make ready 2 Onions, chopped
- Take 2 teaspoon Ground Coriander
- Prepare 2 Potatoes, chopped small
- Prepare 450 grams Carrots, peeled, chopped small
- Take 1 litre Veg or Chicken Stock
- Prepare 2 packets Fresh Coriander from supermarket
- Take 2 teaspoons Mint Jelly
Steps to make Carrot and Coriander Soup:
- Heat the oil in a large pan, add the onion and fry until soft. Stir in chopped potato (the smaller the quicker cooking,),and ground Coriander, cook for 2 minutes.
- Add chopped carrots, (the smaller the better), and stock, cover and cook for about 15 minutes until carrots and potatoes are soft.
- Add finely chopped Coriander, Mint Jelly and stir. Then use a stick blender, food processor or just a fine masher to reduce everything to a smooth texture.
- This made a large bowl full for me, plus two bags of “ pour and store” for my freezer.!
So that is going to wrap it up with this special food carrot and coriander soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!