Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, jollof rice with shredded chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Jollof rice with shredded chicken is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Jollof rice with shredded chicken is something that I have loved my whole life. They are fine and they look wonderful.
Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). Remove chicken from pot and set aside.
To get started with this particular recipe, we have to prepare a few components. You can cook jollof rice with shredded chicken using 12 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Jollof rice with shredded chicken:
- Get 1/2 kg Shredded chicken
- Get Salt
- Take 1/2 teaspoon curry
- Prepare 4 cups rice
- Make ready 1/2 teaspoon thyme
- Make ready Fresh tomatoes
- Make ready Fresh pepper
- Get 2 big onions
- Prepare 1/2 teaspoon Ginger
- Make ready 1/4 kg vegetable oil
- Take 2 big green pepper
- Prepare 2 maggi cubes
Tip the water out then repeat twice until the water runs clear. Jollof Rice and Chicken -An easy yet tasty one pot meal that is enjoyed in West African Countries (Nigeria, Cameroon, Ghana, Liberia and Sierra leone ). This recipe was inspired by my mini chef's desire for chicken thighs and rice - No kidding. We were in the supermarket and he wanted me to.
Instructions to make Jollof rice with shredded chicken:
- Parboil rice for 10mins.
- Drain the water and wash.
- Blend the fresh tomatoes and fresh pepper.Grate ginger.
- Boil the shredded chicken with salt,maggi and onion.boil for 20mins.
- Boil the blended fresh tomatoes and fresh pepper.
- Boil for at least 15minutes.boil till there is no more water.
- Pour in vegetable oil and fry.fry for 5minutes and stir after 1 minute.
- Pour in the onion,curry and thyme.stir for 2minutes.
- Pour in the chicken and stock.
- Add more water and cover to boil.boil for 5minutes.
- Add salt,maggi and stir.pour in the rice and stir very well.
- Cover to boil.slice green pepper and keep aside.
- After 12mins taste for salt.and confirm there is no water.pour in the green pepper.
- Stir with a wooden spoon and food is ready.
Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Place chicken drumsticks in a large Dutch oven over medium heat. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from.
So that is going to wrap this up for this exceptional food jollof rice with shredded chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
