Hearty Fisherman's Pie
Hearty Fisherman's Pie

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hearty fisherman's pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Hearty Fisherman's Pie is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Hearty Fisherman's Pie is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook hearty fisherman's pie using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hearty Fisherman's Pie:
  1. Get 200 grams potatoes - peeled and diced
  2. Take 100 grams grated cheese (something light, e.g. mild Cheddar)
  3. Make ready 75 grams frozen peas
  4. Make ready 2 packages parsley sauce (I use colmans)
  5. Get 150 grams white pollock (chopped into cubes)
  6. Take 1/4 pints milk
  7. Make ready 1/4 stick butter
  8. Prepare 1 pinch salt and pepper
Steps to make Hearty Fisherman's Pie:
  1. preheat oven to gas 5
  2. boil potatoes in pan of lightly salted water until a knife breaks potato easily
  3. begin part cooking fish in a steamer for 8-10 minutes
  4. start simmering peas on a medium heat for 8-10 minutes
  5. follow instructions on parsley sauce mix. Take off heat
  6. Once fish is cooked, lay evenly into a 9x5" baking dish. Drain peas and stir into parsley sauce.
  7. Once potatoes are ready, add milk and butter, season to taste and mash to desired consistency
  8. Pour parsley sauce mixture over fish evenly. Top with mashed potato and spread out evenly with base of a fork
  9. Bake in oven for 20 minutes, sprinkle over cheese and finish under grill until cheese starts to crisp. Serve with veg!

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