Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beef rotini (slow cooker). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beef Rotini (Slow Cooker) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Beef Rotini (Slow Cooker) is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have beef rotini (slow cooker) using 13 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Beef Rotini (Slow Cooker):
- Get 2 lbs ground beef
- Make ready 24 oz marinara
- Take 1 tsp dried Italian seasoning
- Take 1/2 cup chopped onion, red and green bell peppers, frozen
- Get 2 tsp garlic, minced
- Take 1/2 tsp salt
- Get 1/2 tsp black pepper
- Make ready 3 cup water
- Take 1 Tbsp extra virgin olive oil
- Prepare 2 cup rotini noodles, uncooked
- Get 1/2 cup heavy whipping cream
- Take 1 1/2 cups Mozzarella cheese, shredded
- Make ready 3/4 cup Parmesan cheese, shredded
Instructions to make Beef Rotini (Slow Cooker):
- Break up ground beef and put into pot.
- Add marinara sauce, tomatoes, Italian seasoning, frozen vegetables, minced garlic, salt, black pepper, water & olive oil to pot.
- Stir until combined.
- Close & lock the lid.
- Press the steam release valve to open.
- Press SLOW COOK—Normal; Timer: 5 hours
- Press CANCEL (Keep Warm: On)
- Stir in rotini pasta and heavy whipping cream.
- Top with mozzarella and Parmesan cheese
- Close & lock the lid.
- Press the steam release valve to open.
- Press SLOW COOK—Normal; Timer: 1 hour
- Press CANCEL (Keep Warm: On)
- Stir until well combined.
- Serve warm.
So that is going to wrap this up for this special food beef rotini (slow cooker) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!