Easy Chocolate Chip Tofu Muffins
Easy Chocolate Chip Tofu Muffins

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy chocolate chip tofu muffins. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Chocolate Chip Tofu Muffins is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Easy Chocolate Chip Tofu Muffins is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy chocolate chip tofu muffins using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy Chocolate Chip Tofu Muffins:
  1. Prepare 200 grams Pancake mix
  2. Make ready 200 grams Silken Tofu (unstrained)
  3. Prepare 20 to 40 grams Sugar (I use light brown sugar)
  4. Take 2 Eggs
  5. Get 40 to 50 grams Butter
  6. Make ready 1 Chocolate chips
Instructions to make Easy Chocolate Chip Tofu Muffins:
  1. Melt the butter in the microwave.
  2. Use a whisk to combine the milk and eggs.
  3. Break up the tofu with your hands as you add it to Step 2 and mix it in well.
  4. Add the melted butter and mix it in well.
  5. Add the pancake mix in 2 or 3 batches, lightly mixing it in with a rubber spatula after each addition.
  6. Lastly, add the chocolate chips and mix them in lightly.
  7. Pour the batter into the muffin cups until about 70% filled.
  8. Bake for 25-30 minutes at 190°C. When the batter doesn't stick to an inserted skewer, they're done! Let them cool and then enjoy.
  9. You can also make this using a pound cake pan.
  10. "Easy Chocolate Chip Tofu Muffins" - - https://cookpad.com/us/recipes/147229-tofu-chocolate-chip-muffins

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