Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bharwa bhindi. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bharwa Bhindi is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Bharwa Bhindi is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook bharwa bhindi using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bharwa Bhindi:
- Get 20 Ladyfingers
- Get 2 tbsp Coriander powder
- Take 2 green chillies
- Take 1/2 tbsp Red chilli powder
- Make ready 1/2 tbsp Turmeric powder
- Make ready 1/2 tbsp Garam masala
- Get as per taste Salt
- Make ready 1/2 tbsp Amchur powder
- Prepare 3 tbsp Roasted Gram flour
- Get 1/2 cup Oil
- Take 1/4 tbsp Mustard seeds
- Get 1/4 tbsp Cummin seeds
- Make ready 2 tbsp Garlic paste
- Prepare 1/4th tbsp Hing / asafoetida
Instructions to make Bharwa Bhindi:
- Wash and Pat dry all the ladyfingers. Make a slit with knife.
- In a bowl take all the masalas and gram flour. Add oil and garlic paste. Make a mixture of it.
- Fill in the masala in the ladyfingers. Secure it by pressing.
- Heat wok add oil mustard seed cummin seeds Hing garlic paste and green chilli. Add the stuffed ladyfingers and cook on low flame for 20-30 minutes.
So that is going to wrap this up for this exceptional food bharwa bhindi recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!