Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, fresh carrot soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fresh Carrot soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Fresh Carrot soup is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook fresh carrot soup using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Carrot soup:
- Make ready 5 lb fresh carrots
- Take 2 stick Celery
- Make ready 5 each medium white onions
- Prepare 1 gallon vegetable broth
- Take 3 clove garlic cloves
- Make ready 1 bunch fresh basil
- Prepare 1 tsp dill weed
- Take 1 tsp rosemary
- Get 1 tsp oregano
- Make ready 1 tsp ground cumin
- Prepare 1/2 tsp curry powder
- Make ready 2 tsp paprika
- Prepare ground black pepper
- Make ready 2 bay leaf
- Prepare 2 cup almond milk
- Prepare piece cilantro
Instructions to make Fresh Carrot soup:
- Cut carrots, onions and celery
- Saute carrots, onions and celery till soft or translucent with 3 tablespoons of watter.
- Add the vegetables to the pot and add the vegetable broth
- Add the rest of ingredients except milk and cilantro and bring to a boil, cover and simmer for 25 minutes or till tender.
- Add the milk and boil for 1 min
- Add to food processor or blender until smooth. Enjoy garnish with cilantro
So that’s going to wrap this up for this special food fresh carrot soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
