Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, real chicken pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Real Chicken Pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Real Chicken Pie is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook real chicken pie using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Real Chicken Pie:
- Prepare 1 Onion- chopped
- Take 3 clove Garlic - crushed
- Make ready 2 Carrots - chopped
- Get 2 Celery - chopped
- Make ready 2 tbsp Pickled jalapeño- chopped
- Take 1 1/2 tbsp Thyme
- Get 1 1/2 tsp Cayenne
- Make ready 2 tsp Paprika
- Take 1 bunch Fresh parsley chopped
- Prepare 1 cup Corn
- Take 1 cup Peas
- Make ready Salt and pepper
- Prepare 2 tbsp Butter
- Make ready 2 tbsp Flour or corn starch
- Make ready 1 cup Chicken stock
- Get 3 cup Rotisserie chicken
- Make ready 1 Sheet Puff Pastry
Instructions to make Real Chicken Pie:
- Preheat oven to 375°F
- Three rounds olive oil. Add onions and garlic. Sauté for 4 to 5 minutes. Add celery, carrots, jalapeños, thyme, cayenne, paprika, and parsley for another 6 minutes. Add corn and peas. Salt and pepper,
- Add butter then flour. In 4 minutes add stock. This make the chicken mixture somewhat thick. Taste. You want it thick, but not too thick.
- Thaw out the Puff pastry. Roll out thin on a greased cookie sheet. Set diagonally and put cooled chicken mix in the center. Brush the sides of the pastry. Fold it over diagonally so it looks like a giant calzone. Seal her up. Put in the preheated oven for 15 minutes until golden brown.
So that is going to wrap this up for this exceptional food real chicken pie recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!