Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana cupcakes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Banana Cupcakes is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Banana Cupcakes is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have banana cupcakes using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana Cupcakes:
- Take Banana Cupcakes
- Make ready 3 Large Bananas, mashed & ripe
- Take 2 tsp Lemon juice
- Get 3 cup Flour
- Prepare 1 1/2 tsp Baking Soda
- Make ready 1/4 tsp Salt
- Prepare 1 stick Butter, melted
- Take 1 1/2 cup Sugar
- Prepare 3 Large Eggs
- Take 2 tsp Pure Vanilla Extract
- Make ready 1 1/2 cup Buttermilk
- Get Cream Cheese Frosting
- Make ready 1/2 cup Butter, melted
- Get 1 Cream Cheese 8oz. softened
- Get 1 tsp Pure Vanilla Extract
- Make ready 3 cup Powered Sugar
Steps to make Banana Cupcakes:
- Preheat oven to 350° Line your muffin pan with cupcake liners | In a small bowl, use a fork to mash your bananas | Add lemon juice and set aside
- In a medium bowl, mix flour, baking soda, salt and set aside | In a large mixing bowl, whip butter and sugar until light and fluffy
- Beat in eggs, one at a time, then stir in pure vanilla extract | Next add in the flour mixture alternating with the buttermilk | Lastly, stir in banana mixture
- Use a ice cream scooper and pour batter into prepared muffin pan and bake for 20-25 minutes or until done | Remove from oven and place directly onto a wire rack | Let them cool before frosting
- For the Frosting - In a large mixing bowl whip butter and cream cheese until smooth | Add in pure vanilla extract and sugar | Whip on low speed until combined, then on high speed until frosting is smooth
- Bon Appétit :)
So that’s going to wrap this up for this special food banana cupcakes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!