Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, ofe akwu stew(banga stew). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Ofe akwu stew(Banga stew) is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Ofe akwu stew(Banga stew) is something which I’ve loved my entire life. They are nice and they look fantastic.
Ofe Akwu (Banga Stew) is a traditional Nigerian Stew prepared with palm fruit concentrate. In this video, I will show how to prepare this stew with tinned. Banga Soup or Ofe Akwu is the Nigerian Soup / Stew prepared with palm fruits.
To get started with this recipe, we must first prepare a few ingredients. You can cook ofe akwu stew(banga stew) using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ofe akwu stew(Banga stew):
- Get 2 cups Banga
- Prepare Crayfish
- Get Dryfish
- Make ready Banga spices
- Prepare Meat
- Prepare 4 piece prawns
- Take Salt
- Make ready cubes Knorr
- Make ready Pepper
It is similar to the Efik's Banga Soup,which is traditional prepared with native spices, known as Banga spices. These spices gives the soup a unique taste and flavor, which makes it a bit different from the Igbo's Ofe Akwu. Ofe Akwu (Banga soup) is a kind of stew made from palm fruit, eaten mostly by the Igbos from the eastern part of the country. Most of the foods Here is how to cook Nigerian stew (Banga soup), wash the assorted meat with hot water and parboil with salt, curry, thyme, maggi(seasoning) and other meat.
Steps to make Ofe akwu stew(Banga stew):
- Cook and pud the banga and extract the juice pour it in a pot and put on the fire to cook
- Once it boil add your stem meat,fish, crayfish and pepper and allow it to cook very well.add the spices,salt and knorr and stir it together to cook
- Once that is done u leave it for few minutes n bring it down.Your meal is ready u can eat with eBay or white rice.
Ofe Akwu is actually very easy to prepare, as long as you get the basic requirements right. To achieve a very tasty result, your meats must be very well seasoned as the stock will be incorporated into the soup. Ogiri Okpei or Dawadawa, where Okpei is not available, is also very important as this enhances. Though Ofe Akwu and Banga Soup are both made with Palm nut fruit Concentrate with similar methods of preparation, these two soups are from two different regions in Nigeria and have distinct taste from each other. Ofe Akwu is usually eaten with white rice while Banga soup is eaten with.
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