Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, moms fresh peach cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Moms Fresh Peach Cake is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Moms Fresh Peach Cake is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have moms fresh peach cake using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Moms Fresh Peach Cake:
- Make ready 3 cup Flour
- Take 2 cup Sugar
- Prepare 3 Eggs
- Prepare 3 cup Peaches, peeled and chopped
- Get 1 cup Canola oil
- Make ready 2/3 cup Peach juice or milk
- Prepare 1 tsp Baking soda
- Take 2 tsp Vanilla
- Make ready 2 tsp Cinnamon
- Prepare 1/4 tsp Nutmeg
- Get 1 cup Pecan halves
- Take Icing
- Take 2 cup Powdered sugar
- Make ready 2 tbsp Milk
- Get 1 tsp Vanilla
Steps to make Moms Fresh Peach Cake:
- Preheat oven to 350.
- Grease and flour bundt pan.
- Toss peaches with flour.
- Add remaining ingredients and stir to combine.
- Pour mixture into prepared pan.
- Bake 50-70 min. or until a toothpick inserted comes out clean.
- Let cake cool for 15min before removing to a serving plate.
- Mix ingredients for icing and drizzle over cake.
So that’s going to wrap this up with this exceptional food moms fresh peach cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
