Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, dum paneer kadai restaurant style. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Kadai Paneer is a tasty and yummy cottage cheese recipe cooked using various aromatic spices and in which big cubes of onions and capsicum is added to give. This Restaurant Style Kadai Paneer Recipe is a semi dry, mildly spiced curry and uses freshly pound kadai masala made with whole spices. The flavors of this paneer recipe come from freshly pounded coriander seeds and Kashmiri red chilies and yes adding freshly pounded spices do make a lot of.
Dum paneer Kadai restaurant style is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Dum paneer Kadai restaurant style is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook dum paneer kadai restaurant style using 22 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Dum paneer Kadai restaurant style:
- Prepare 300 gm paneer
- Make ready 4 onion
- Take 6-7 garlic
- Get 1 pinch ginger
- Get 5-6 green chilly
- Prepare 50 gm amul fresh cream
- Prepare 1 cup curd (fetta huwa)
- Get 1 tsp oil
- Get 2 tsp ghee
- Get 1/2 teaspoon jeera
- Make ready 2-3 elaichi
- Take 4 long
- Get 1 dalchini
- Prepare 1 sukhi lal mirch
- Take pinch hing
- Prepare salt as per taste
- Get 1 teaspoon garam masala
- Take 1 teaspoon dhaniya powder
- Take 1 teaspoon pudina powder
- Make ready 1 teaspoon black pepper powder
- Get 1/3 teaspoon turmeric powder
- Prepare 2 tsp fresh dhania
I love anything that deals with PANEER. I am a huge fan of North Indian food and I love dhaba food a lot. I never miss to order Kadai paneer when I visit dhabas in India. In a wok or Kadai , take vegetable oil and heat it on medium to high flame.
Instructions to make Dum paneer Kadai restaurant style:
- Onion Garlic ginger chilly ko badi slice me cut kare
- Ek kadai me 1 tsp oil garam kare or onion chilly ginger ko saute
- Aisi brown hone tak saute or gas off karde or ek plate me nikale or thanda hone de
- Thanda hone per mixi jar me dale or paste banale
- Paste ready he ekdam smooth paste banani he
- Ek pan me 2 tsp ghee garam kare jeera elaichi dalchini or sukhi mirch add kare or pinch hing
- Ab onion wali brown paste add kare achhe se saute
- Ab ene detta huwa curd add kare
- Achhe se mix kare or usme pudina powder or kali mirch add kare or mix kare achhe se
- Ab dhaniya powder haldi or garam masala dale.or paste ko saute achhe se
- Ab pani add kare aapki jarurat ke hisab se aapko kotputli sabji rakhani he to kam.pani dale or jyada great rakhani he to thoda jyada pani add kare
- Pani halka sa ubalane lage to paneer ke triangle shape karke hereby me add kare or mix kare saath me swad anusar namak bhi dal dijiye or hara dhaniya 1 tsp
- Ab amul ki fresh cream add kare esase creamy or reach sabji banegi aap ghar ki malai bhi use kar sakte homene half bottle use kee he 50 gm cream
- Ab 1 tsp or hara dhaniya add kare or achhe se mix kare
- Ab pan me lid lagale or ekdam slow gas pe 15 min tak hone de
- Ready he aapki dum paneer handi ki sabji restaurant style me
This restaurant style kadai paneer is a semi-dry version which is very easy to make at home with few everyday spices and veggies. My family just loves this dry version, they like to have this with fried rice and this will be for sure on the menu whenever I make fried rice at home. Restaurant style kadai paneer can be prepared very easily at home if you have spice powders in hand. freshly pound spices increase the flavor of Serve restaurant style kadai paneer with butter naan, roti, jeera rice,kulcha. If you are looking for more easy paneer recipes do check palak paneer. The tasty restaurant style kadai paneer is ready!
So that is going to wrap this up for this special food dum paneer kadai restaurant style recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!