Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, fresh strawberry whipped cream. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fresh Strawberry Whipped Cream is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Fresh Strawberry Whipped Cream is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook fresh strawberry whipped cream using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fresh Strawberry Whipped Cream:
- Prepare 3/4 teaspoon unflavored gelatin
- Take 2 tablespoon cold water
- Take 1 3/4 cup cold heavy cream
- Take 1/3 cup confectioner's sugar
- Prepare 1 teaspoon vanilla extract
- Get 1/2 cup strawberry puree, directions for this in direction step #1
Instructions to make Fresh Strawberry Whipped Cream:
- You will need about a 1/2 pint container of fresh strawberries. Stem and slice them, place in a food processor and puree to a slightly chunky puree
- Dissolve gelatin in the cold water in a heatproof bowl for 5 minutes
- Heat a small skillet with simmering water, add bowl of gelatin and stir until dissolved. Turn off heat and let it sit in warm water until ready to use
- Beat cream to soft peaks, add confectioner's sugar and vanilla and beat until it holds its shape
- Fold in strawberry puree until well combined
- This whipped cream is delicious for cakes, cupcakes brownies, pies, tarts, as a fruit dip and to garnish drinks and hot chocolate
So that is going to wrap this up for this exceptional food fresh strawberry whipped cream recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!