Falhari ApplešŸŽpakoda (shivratri special)
Falhari ApplešŸŽpakoda (shivratri special)

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, falhari applešŸŽpakoda (shivratri special). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Falhari ApplešŸŽpakoda (shivratri special) is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Falhari ApplešŸŽpakoda (shivratri special) is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook falhari applešŸŽpakoda (shivratri special) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Falhari ApplešŸŽpakoda (shivratri special):
  1. Prepare 3-4 apple
  2. Prepare 1 cup water chestnut flour
  3. Get 2 tbsp sago flour
  4. Take 2 tbsp sama rice flour
  5. Take 1 tsp black pepper powder
  6. Get rock salt as per test
  7. Get Oil for frying
Instructions to make Falhari ApplešŸŽpakoda (shivratri special):
  1. Firstly peel the apple And cut into cubes.Keep aside.
  2. Take a bowl add all flour, black pepper powder, salt and mix it well. Add water and prepare batter with medium consistency.
  3. Heat the oil on medium heat. Dip apple cubes into the batter from all sides. And fry it until the pakodas get nice golden colour. Once done remove from oil, take it out a tissue paper.
  4. Now apple pakodas are ready to serve.

So that is going to wrap this up with this exceptional food falhari applešŸŽpakoda (shivratri special) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!