Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, catfish banga soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Please note that I don't measure any of my ingredients and I don't time the cooking process. I use my ingredients according to how I want my. Hello friends, here is a video showing the cooking process of banga soup with catfish and chicken.
Catfish banga soup is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Catfish banga soup is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have catfish banga soup using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Catfish banga soup:
- Get 2 kg fresh catfish
- Prepare 1/2 cup melon seeds
- Get 1 seed bitterkola
- Make ready Bitterleaf
- Get 5 cups palm fruits
- Take Crayfish
- Prepare Seasoning
- Get Pepper
- Take Onions
Banga Soup can be prepared using fresh catfish (fresh fish Banga soup) or dried/smoked fish. In this recipe, I opted for dried fish and stockfish, but you can definitely use fresh catfish if that's your. Banga Soup or Ofe Akwu is the Nigerian Soup / Stew prepared with palm fruits. It can be used to eat fufu meals or used as stew for the white rice and boiled yam recipes.
Steps to make Catfish banga soup:
- Boil the palm fruits till done and extract the juice (banga), roast the melon and bitterkola(as flavor) a little bit and blend separately, blend your crayfish and set aside. Wash the fish with hot water and salt to remove the slime and steam with little pepper, onions and seasoning.
- Boil ur banga for about 15mins, add the blended melon let it boil for like 3mins and add the bitterkola, crayfish and add ur already steamed fish.
- Taste and adjust the seasoning and pepper, add the bitterleaf and allow it to simmer. Serve with any choice of swallow, rice or pasta.
Banga soup is mostly cooked with fish but you can also add meats to it if you choose to. I'll be using fresh Catfish and smoked turkey. I really wanted to use just fish but I love the flavour of smoked. Find banga soup stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Remove the serrano chiles and bay leaves from the soup.
So that is going to wrap this up for this exceptional food catfish banga soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!