Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, miso soup with tempura crumbs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Miso Soup with Tempura Crumbs is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Miso Soup with Tempura Crumbs is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook miso soup with tempura crumbs using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Miso Soup with Tempura Crumbs:
- Take 1 serving Miso soup
- Get 1 as much (to taste) Tempura crumbs
- Make ready 1 as much (to taste) Green onion
Instructions to make Miso Soup with Tempura Crumbs:
- Make miso soup the way you like. This time I made this miso soup with tofu and wakame seaweed.
- Add tempura crumbs right before serving to avoid it from becoming too soggy. I strongly recommend adding chopped green onions.
So that’s going to wrap it up for this special food miso soup with tempura crumbs recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
