Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy tofu and ground meat fried meatballs. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Tofu and Ground Meat Fried Meatballs is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Easy Tofu and Ground Meat Fried Meatballs is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy tofu and ground meat fried meatballs using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Tofu and Ground Meat Fried Meatballs:
- Prepare 200 grams Ground chicken meat
- Make ready 200 grams Firm tofu (undrained)
- Make ready 1/4 tsp Salt
- Prepare 1 dash Pepper
- Make ready 1 tsp Soup stock granules
- Take 1 tbsp Katakuriko
- Take 1 tbsp Grated cheese (optional)
- Make ready 1 ◆ Frying oil
Steps to make Easy Tofu and Ground Meat Fried Meatballs:
- Add all the ingredients except the frying oil together into a bowl and use your hands to mix well.
- Heat oil in a pan to 170°C and drop each meatball into the oil with a spoon. Fry until they are a light brown color (about 5 minutes).
- Alternative version: If you add re-hydrated and drained hijiki you can make a ganmo-style version. This is also soft and delicious.
So that is going to wrap this up with this special food easy tofu and ground meat fried meatballs recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
