Hara Bhara keema Patties
Hara Bhara keema Patties

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, hara bhara keema patties. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hara Bhara keema Patties is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Hara Bhara keema Patties is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook hara bhara keema patties using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hara Bhara keema Patties:
  1. Prepare 18-20 Puff Pastry Sheets readymade
  2. Make ready 400 gm Mutton Mince
  3. Prepare 1 tsp Garlic mince
  4. Get 1 Onion finely chopped
  5. Get 1 cup Cabbage shredded
  6. Take 1 cup Spring Onions
  7. Make ready 2-3 Green Chillies finely chopped
  8. Make ready 1/2 cup Green Peas boiled
  9. Get 1 tsp Salt or to taste
  10. Take 1 tsp Black Pepper powder
  11. Take 1 tsp Cumin powder
  12. Prepare 2 tbsp Oil
  13. Get 1 small bunch Coriander Leaves finely chopped
  14. Take 1 Egg beaten
  15. Make ready 1-2 tbsp Black Seeds or Kalonji
Steps to make Hara Bhara keema Patties:
  1. In a pan, heat oil and saute some garlic at first. Followed by sliced onion. Next, add the mince and saute it for 3 to 4 minutes on a low heat.
  2. Now add the chopped veggies. Stir fry them on a low to medium flame by stirring occasionally. Add the rest of the spices too.
  3. Do not cook much. It should be stir fried and take care that it should not be mushy. The veggies should retain the crunch. Sprinkle garam masala on top and garnish with chopped coriander. Squeeze some lemon juice too.
  4. Allow to cool down a bit and then fill a tablespoon of this mix in the centre of the pastry sheet squares and close it shaping like a triangle. Press the edges firmly and using a fork give it a nice design on them.
  5. Give them all an egg wash and sprinkle some black seeds on top. Bake in a preheated fan assisted oven on the last rack on 180° for about 25 minutes. Serve hot with garlic sauce or ketchup.

So that is going to wrap this up with this exceptional food hara bhara keema patties recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!