Fried Chicken – Crispy & Juicy
Fried Chicken – Crispy & Juicy

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried chicken – crispy & juicy. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Chicken – Crispy & Juicy is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Fried Chicken – Crispy & Juicy is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have fried chicken – crispy & juicy using 16 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chicken – Crispy & Juicy:
  1. Make ready 1 whole chicken Chicken with Skins & Bones On – 1 whole chicken cut into pieces
  2. Take 2 cup All Purpose Flour / Maida
  3. Make ready 1/4 cup Cornflour / Cornstarch
  4. Make ready 1/2 tsp Baking Powder
  5. Take 3/4 cup Cornflakes
  6. Make ready 1 tbsp Garlic Powder
  7. Take 1 tbsp Onion Powder
  8. Make ready 1 tbsp Dried Thyme
  9. Make ready 1 tbsp Dried Oregano
  10. Get 1 tbsp Dried Basil
  11. Get 1 tbsp Paprika
  12. Get 1 tbsp + more Black Pepper
  13. Take 1 tbsp + more Salt
  14. Prepare 1-2 Egg
  15. Get 1/4 cup Milk
  16. Prepare as needed Oil for deep frying
Steps to make Fried Chicken – Crispy & Juicy:
  1. Take chicken and season with salt and pepper. Set aside. Beat eggs with milk and set aside. Take flour, cornflour, baking powder, spice mix and salt and mix well. Set aside. Take chicken and coat in the flour. Set aside. Take cornflakes in a blender and crush coarsely. Add this to the remaining flour and mix well. Now take chicken and dip in egg and coat in the cornflakes flour mix and set aside to dry for 5 mins. Heat oil in a pan. Drop chicken in and fry for 1 min on high on eac

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