Khiran delight
Khiran delight

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, khiran delight. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Khiran delight is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Khiran delight is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have khiran delight using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Khiran delight:
  1. Prepare For khiran:
  2. Prepare 1 glass milk
  3. Take 1 cup rice vermicelli or normal rice
  4. Prepare 1.1 /2 cup sugar
  5. Get 1/2 cup fresh cream
  6. Prepare 1 tbsp Ghee
  7. Get For delight:-
  8. Get as required Wipped cream
  9. Take 2 tbsp Chopped and roasted nuts(almond, cashew, walnut)
  10. Make ready few Mango & khus emulsion or can take essence+colour (yellow &green)
  11. Get 2 tbsp Melted dark chocolate
  12. Make ready 1 cherry
Steps to make Khiran delight:
  1. Take a pan put ghee then add rice/rice vermicelli soute for3-4min. Add milk and cook untill rice get cooked then add sugar, and let them cool completely.
  2. After it cool down add fresh cream and mix well.
  3. Now take 2 bowl and divide rice in 2 bowl add mango emulsion in one bowl and khus in other.
  4. Take a serving glass first put a layer of mango flavoured kheer, then a layer of wipped cream, then chopped mangoes.
  5. After mangoes add khus flavoured kheer layer again a layer of wipped cream and after that garnish it with dark chocolate, nuts and a cherry on top. Freeze it and serve cool.

So that is going to wrap this up for this exceptional food khiran delight recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!