Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, minnie strawberry rasgulla boiled. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Minnie Strawberry rasgulla boiled is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Minnie Strawberry rasgulla boiled is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook minnie strawberry rasgulla boiled using 5 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Minnie Strawberry rasgulla boiled:
- Take 1/2 litre milk
- Prepare 1 1/2 tbsp vinegar
- Make ready 1 cup sugar
- Prepare 2 1/2 cup water
- Take as needed Strawberry crush
Instructions to make Minnie Strawberry rasgulla boiled:
- Boil the milk and let it cool for 5 mins
- Add vinegar and seive the paneer and wash it in cold water
- Tie it in a muslin cloth and put weight on it
- After 10 min, remove the paneer in a plate and add strawberry crush to it.
- Knead it till it become uncracked dough (smooth)
- Make small small balls without any cracks
- In a kadai take sugar and water
- Once the sugar syrup starts boiling add the balls in it
- Let the balls boil for 15 mins
- After 15 mins it will become big in size and your strawberry rasgulla's are ready.
- Let it cool and then enjoy
So that’s going to wrap this up for this special food minnie strawberry rasgulla boiled recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
