Juicy Crispy Instant Jalebi
Juicy Crispy Instant Jalebi

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, juicy crispy instant jalebi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Juicy Crispy Instant Jalebi is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Juicy Crispy Instant Jalebi is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have juicy crispy instant jalebi using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Juicy Crispy Instant Jalebi:
  1. Get Ingerdents for Jalebi better
  2. Get 1/2 cup Maida ( all-purpose flour/
  3. Take 1 spoon rice flour
  4. Make ready 2 tsp curd
  5. Take Pinch Kesar( saffron) food colour
  6. Get as needed Water
  7. Get pinch baking soda
  8. Get For sugar syrup
  9. Make ready 1 cup sugar
  10. Get 1/2 cup water
  11. Take 1/4 tsp Cardamom powder
  12. Take 1/4 Tsp Lemon juice
  13. Make ready As needed Ghee for Jalebi frying
  14. Make ready As needed chopped pistachios for Garnishing
Steps to make Juicy Crispy Instant Jalebi:
  1. First Ready for the sugar syrup,Take A Suace pan And add into Sugar water and Other sugar syrup Inger…or boil this and cook the Think Pouring Sugar syrup Now Keep side just cool down….
  2. Next Step is,making the better for jelabi,Add into Maida one big bowl and add rice flour,curd or food colour and mix it Now add very little water atetime Or make this Puring light think better….last is add in batter baking soda an rest the batter for10mints….
  3. Now heat the Ghee in big kadai Or pour the better in one suace bottle and create the jalebi shape in middium hot ghee Fry the crispy jalabi or dricect deep the syrup an soak then 4To5Mints lift….
  4. Serve the juciy jalebi in seving plate with garish for chop pistasu, Now serve it.

So that is going to wrap it up with this special food juicy crispy instant jalebi recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!