Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, watermelon coconut burfi. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Watermelon Coconut Burfi is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Watermelon Coconut Burfi is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook watermelon coconut burfi using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Watermelon Coconut Burfi:
- Get 2 cup Freshly grated Coconut
- Take 1/2 cup Milkmaid
- Prepare 2 tbsp Butter or Ghee
- Take 1 pinch Red food colour
- Take 1 pinch Green food colour
- Make ready 2 tbsp Chocolate chips or Sprinkles
Steps to make Watermelon Coconut Burfi:
- Dry roast the grated Coconut on a low heat until completely dry and done. You can use dry dessicated coconut powder too but the taste will differ a lot. Now add Milkmaid and Butter or Ghee. Mix well and as soon as you add Butter, the mixture starts leaving the sides of the pan. Take it off the heat now. No need to add nuts because it is good on it's own.
- Now comes the interesting part of mixing the food colours. Divide the mix into two parts. One a little more than the other one. 3/4 and 1/4 in exact measures. Add Red food colour to the bigger part and the green colour to the smaller part. Make a semi circular pattern now with green colour on top followed by the red colour below. Cut in triangles. Arrange this plate in the refrigerator for about 30 minutes or so.
- Serve this colourful extraordinarily eye catching dessert to your loved ones and friends alike. Easy and absolutely mesmerizing. The Coconut used in this gives this dessert a very good flavour and texture. Few ingredients and you are almost done. Chocolate sprinklers are used as the Watermelon seeds here. So in all, a pleasant surprise for all those special people in your lives. So get going people. Happy Dessert Time Folks!
So that’s going to wrap it up with this special food watermelon coconut burfi recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
