Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, daikon radish sprout salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Daikon Radish Sprout Salad is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Daikon Radish Sprout Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have daikon radish sprout salad using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Daikon Radish Sprout Salad:
- Get 1 can Canned tuna
- Take 1 packages Daikon radish sprouts
- Get 5 slice Ham (sliced or raw)
- Make ready 1 small bag Bonito flakes
- Take 1 Black pepper
- Get 1 add if needed Salt
Steps to make Daikon Radish Sprout Salad:
- Cut the ham into 3 cm squares and cut off the roots of the sprouts.
- Mix the ingredients together, mixing the tuna with the oil; it tastes great this way. Finished!!
- This is a photo from user "Miino". She used mizuna in place of daikon radish sprouts. It looks delicious. Mizuna isn't that spicy, so I assume they have no difficulty finishing this dish.
- I cut out hearts out of ham slices (not listed) to decorate the dish.
So that’s going to wrap this up with this exceptional food daikon radish sprout salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
