Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, mysore bonda. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mysore bonda is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Mysore bonda is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mysore bonda using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mysore bonda:
- Get 2 cups maida
- Make ready 1/2 cup rice flour
- Prepare 1/2 cup curd
- Take 1 tsp jeera
- Get 1 tsp chopped coconut
- Prepare 8 curry leaves
- Prepare 1 green chilli
- Make ready 1 chopped onion
- Get as required Salt
- Get 1/2 baking soda
Instructions to make Mysore bonda:
- Take maida and rice flour mix with curd and make a batter. It should not be thin in consistency.
- Fermented for 4-5 hours.
- After that add jeera, coconut, green chilli, onion, curry leaves. Then add salt and baking soda and mix it properly.
- Make a bonda and deep fry it. It should be fried on a medium flame.
- Serve with chutney.
So that’s going to wrap it up with this exceptional food mysore bonda recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
