Schezwan sandwich dosa
Schezwan sandwich dosa

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, schezwan sandwich dosa. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Schezwan sandwich dosa is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Schezwan sandwich dosa is something which I have loved my entire life. They’re nice and they look wonderful.

Schezwan dosa recipe with step by step photos - crispy and spicy schezwan dosa recipe. Its basically a fusion of the South. मार्केट जैसी शेजवान चटनी घर पर बनाने का सबसे आसान तरीका Schezwan Chutney/Easy Chutney Recipe. शेजवान चटनी और सॉस बनाने का तरीका - schezwan chutney szechuan sauce recipe cookingshooking. schezwan dosa recipe an indo chinese twist given to the usual south indian dosa.how to make schezwan dosa recipe.easy schezwan dosa made with homemade schezwan sauce and dosa.

To get started with this particular recipe, we have to prepare a few ingredients. You can have schezwan sandwich dosa using 39 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Schezwan sandwich dosa:
  1. Get Dosa batter
  2. Get 3 cup basmati rice
  3. Take 1/2 cup urad dal
  4. Get 2 tbsp chana dal
  5. Prepare Dosa filling
  6. Take 1 carrot
  7. Get 1/2 red bell pepper
  8. Prepare 1/2 yellow bell pepper
  9. Take 1 large onion
  10. Take 2 tbsp schezwan chutney for spread on dosa
  11. Make ready Coconut chutney
  12. Make ready 1/2 cup grated coconut or fresh coconut
  13. Take 1 tbsp roasted chana dal
  14. Make ready 2 green chillies
  15. Get to taste Salt
  16. Prepare as needed Water
  17. Prepare For tempering (coconut chutney)
  18. Get 1 tsp oil
  19. Get 1/2 tsp mustard seeds
  20. Make ready 1/2 tsp chana dal
  21. Get 1/2 tsp urad dal
  22. Take 2 tsp red chilli powder
  23. Make ready 2 tsp Curry leaves
  24. Get Mysore chutney
  25. Make ready 10 red chilli
  26. Take 2 tbsp grated coconut
  27. Take 10 garlic cloves
  28. Take 2 tbsp roasted chana dal
  29. Prepare 1 string Curry leaves
  30. Prepare to taste Salt
  31. Make ready Sambhar
  32. Prepare 3 small brinjal
  33. Get 1/4 cup bottle guard
  34. Take 1/4 cup pumpkin
  35. Prepare 1 tbsp jaggery
  36. Take 4 tbsp tamarind water
  37. Make ready 2 cup arhar dal
  38. Get 4 onion
  39. Get 2 tomato

Schezwan dosa or spring dosa are a delicious fusion snack. It is an Indo-Chinese twist on regular South Indian dosa. It is also known as Chinese dosa. It is a popular street food in Mumbai.

Instructions to make Schezwan sandwich dosa:
  1. Dosa batter:soak the urad dal and rice for 4 hours. And soak the chanadal for 4 hrs.After 4 hours grind all the ingredients make a smooth batter. Keep the batter overnight for fermentation.
  2. Coconut chutney: Grind all the ingredients except tempering ingredients and makes a chutney. Tempering Part:take ghee then roast the mustard seed urad dal,chanadal then mix all the remaining ingredients.lastly add chutney
  3. Mysore chutney: Grind all the ingredients together and makes a chutney
  4. Sambhar:boil the arhar dal at one side.On another side boil all the vegetables together except onion tomatoes. Take oil in kadai mix mustard seed then add the grinderd onion saute for 4 minutes then add the tomato then saute for another few minutes then mix all the boiled vegetables, tamarind water and jaggery and whisk all the ingredients properly.then add all the spices and sambhar masala.
  5. Sambhar tadka:take ghee,add curry pata,mustard seed,garlic,salt and sambhar masala and then transfer into sambhar
  6. Dosa filling:heat the oil add all the ingredients and saute for 5-10 minute at medium flame
  7. Dosa assembly: brushing the tawa with oil,spread the batter and wait for a minute till one side cook then flip the dosa and cook for 2 minutes at medium flame then again flip.after that spread the schezwan chutney on dosa and add the filling and fold one side to another. Lastly cut into two pieces
  8. Final picture of schezwan dosa sandwich

Schezwan sandwich is a special variety of sandwich that is prepared for breakfast. The schezwan filling can be added with other vegetables to make it a more nutritious meal for children. schezwan dosa how to make noodles dosa. heat tava. grease tava with wet cloth first. gently spread dosa batter on Tava. spread it evenly. For Dosa: Dosa Batter as needed (RECIPE HERE) Butter as needed Schezwan Sauce as needed Cheese as needed. Schezwan Dosa is a mouth-watering combination that you can try for your loved ones and is a great dish to beat those Monday blues.

So that’s going to wrap this up with this exceptional food schezwan sandwich dosa recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!