Creamy Five Cheese Mac and Sausage
Creamy Five Cheese Mac and Sausage

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy five cheese mac and sausage. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Five Cheese Mac and Sausage is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Creamy Five Cheese Mac and Sausage is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook creamy five cheese mac and sausage using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Five Cheese Mac and Sausage:
  1. Make ready 2 cups Sharp White Cheddar Cheese, shredded (8 oz.)
  2. Make ready 1 cup Sharp Yellow Cheddar Cheese, shredded (4 oz.)
  3. Take 1 cup Gouda Cheese, shredded (4 oz.)
  4. Prepare 1/2 cup Havarti Cheese, shredded (2 oz.)
  5. Take 1/4 cup grated Parmesan Cheese (1 oz.)
  6. Get 1 lb. spiral macaroni pasta of choice (I used Italian Trottole)
  7. Make ready 3 Tbsp. unsalted butter
  8. Get 2 Tbsp. flour
  9. Prepare 1 tsp. dry mustard
  10. Take 2 cups heavy cream
  11. Prepare 1/2 cup sour cream
  12. Take 1 tsp. salt
  13. Get 1/2 tsp. pepper
  14. Make ready 1 pkg. Johnsonville sausage six links (I used Jalapeño Cheddar) sliced into coins
Steps to make Creamy Five Cheese Mac and Sausage:
  1. Shred all of the cheeses and place together in bowl.
  2. Cook pasta as directed on package.
  3. Place sausage coins in a skillet and cooked until browned. Set aside.
  4. Place butter in large pan and melt over medium low heat. As soon as melted, whisk in the flour and dry mustard. Continue whisking until a slight paste starts to form. Take care not to burn.
  5. Whisk in the heavy cream. Continue whisking over medium low heat until thickened.
  6. Add in all of your cheeses. Whisk until smooth and incorporated.
  7. Add in your cooked, drained pasta. Mix completely. Now add in your sour cream and salt and pepper.
  8. Fold in your cooked sausage coins.
  9. Enjoy! ! I served mine with a side of my oven roasted broccoli.

So that is going to wrap it up with this exceptional food creamy five cheese mac and sausage recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!