Without Oil Healthy Chickpeas Masala Chole Recipe
Without Oil Healthy Chickpeas Masala Chole Recipe

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, without oil healthy chickpeas masala chole recipe. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Without Oil Healthy Chickpeas Masala Chole Recipe is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Without Oil Healthy Chickpeas Masala Chole Recipe is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have without oil healthy chickpeas masala chole recipe using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Without Oil Healthy Chickpeas Masala Chole Recipe:
  1. Get 250 gm Chole /chickpeas
  2. Prepare to taste Salt
  3. Get 1/2 tsp Haldi (Turmeric)powder
  4. Make ready 4 pinch Baking soda
  5. Make ready as needed Water
  6. Take 1 Tomato medium sized
  7. Take 1 Onion medium sized
  8. Take 1 Ginger inch chopped
  9. Make ready 1 Chilli finely chopped
  10. Take 1 tbsp Dhaniya(Coriander) powder -
  11. Take 2 tbsp Coriander finely chopped
  12. Take 1 tbsp Tamarind paste
  13. Make ready 1 tsp Chat masala
  14. Get 1 tsp Jeera(cumin) powder
  15. Get 1/4 tsp Black salt
  16. Take 1/2 tsp Black pepper powder
  17. Prepare 1/4 tsp Haldi (Turmeric)powder
  18. Get 1/2 tsp Garam masala
  19. Take 1/4 tsp Red chilli powder
  20. Take 4 pinch Hing /asafoetida
  21. Get 1 tbsp Butter
  22. Take 1 tsp Lemon juice
Instructions to make Without Oil Healthy Chickpeas Masala Chole Recipe:
  1. Soak the chole overnight. After soak add salt,haldi & soda cook the chloe.
  2. After cook the chole
  3. Take a bowl and add tamarind paste and ¼ cup pani & mix well. Take another bowl and add all dry masale. Dhaniya powder.red chilli
  4. Black salt.haldi powder,chat masala & black pepper powder and mix well
  5. Now cut onion.tomato.coriander.ginger and chilli
  6. Heat a pan and add butter add ginger chilli and hing and fry one min.
  7. Add tamarind paste and ¼ cup pani and mix well and cook 2 min.after 2 min add chole and mix well and cook 3 min on low flame.
  8. After 3 min close the flame and add lemon juice,onion,tomato and coriander…and serve

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