Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, strawberry, coconut stuffed white chocolate. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Strawberry, Coconut stuffed White Chocolate is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Strawberry, Coconut stuffed White Chocolate is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have strawberry, coconut stuffed white chocolate using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Strawberry, Coconut stuffed White Chocolate:
- Get 1 cup white chocolate compound chopped
- Make ready 3/4 cup desiccated coconut
- Get 2 tbsp strawberry crush
- Take 2 tbsp Condensed milk
Steps to make Strawberry, Coconut stuffed White Chocolate:
- Melt white chocolate by double boiling & keep aside. Heat a pan add strawberry crush & Condensed milk when starts bubbling add coconut & cook till dough consistency.
- Pour melted white chocolate in rose mould with spoon let it set little and make round flate balls from strawberry coconut mixture and place in center of the mould and cover with white melted chocolate till top & tap it carefully and keep in the fridge for 1010-mins to set.
- Remove from the fridge and unmold in plate garnish with edible golden powder and rose petals.
So that’s going to wrap it up with this special food strawberry, coconut stuffed white chocolate recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
