Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mini gulab jamuns. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mini Gulab Jamuns is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Mini Gulab Jamuns is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have mini gulab jamuns using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mini Gulab Jamuns:
- Take 1/4 cup Gulab jamun mix
- Take 2-3 tablespoon Milk
- Prepare 3/4 cup Sugar
- Take as needed water
- Get As needed Oil (for frying)
Steps to make Mini Gulab Jamuns:
- Take gulab jamun mix and milk in a bowl and knead it until a soft dough forms.
- Now make very small balls out of dough.
- Heat generous amount of oil in a pan.
- Drop these small balls in it.
- Deep fry it on medium flame until it turns brown in colour.
- Meanwhile, make sugar syrup by using sugar and 1 cup of water and boil it for 5-7 minutes on high flame.
- Now, drop those fried balls in the sugar syrup for 10-15 minutes.
- Mini gulab jamuns are ready to serve now.
So that’s going to wrap it up for this special food mini gulab jamuns recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
