Kadai paneer
Kadai paneer

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kadai paneer. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kadai paneer is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Kadai paneer is something which I’ve loved my entire life. They are nice and they look wonderful.

Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. This restaurant style Kadai Paneer gets its unique flavor from freshly ground spices like coriander and red. Kadai paneer recipe - Indian cottage cheese (paneer) cooked in onion tomato gravy with homemade kadai masala & bell peppers.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kadai paneer using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kadai paneer:
  1. Get 250 gm Paneer
  2. Take 5 tomato
  3. Take 3 onion
  4. Get 2 green chillies
  5. Get 1 capsicum
  6. Prepare 1 tbsp ginger and garlic paste
  7. Prepare 3 tbsp cashew paste
  8. Make ready 1 tbsp fresh cream
  9. Prepare 1 tsp kasturi methi
  10. Prepare 1 tbsp red chilli powder
  11. Prepare 1 tbsp coriander powder
  12. Take 1/4 tsp turmeric powder
  13. Take to taste Salt
  14. Prepare 3 tbsp Kadai masala
  15. Prepare 3 tbsp oil

Kadai paneer is one of the easiest paneer recipes I make. Learn how to make the easiest kadai paneer, with simple method. Kadai Paneer is a very simple and easy preparation of Paneer (Indian cottage cheese). This dish is prepared by sautéing paneer cubes & capsicum in an onion tomato gravy flavored with special spice.

Instructions to make Kadai paneer:
  1. 1pyaj 1tomato 1capsicum ko sqrs me cut kar ke pan me saute kar ke
  2. 2tomato ki puri bana le
  3. Kadhai me oil garam kar ke 2tbsp kadhai masala add karein bhune fir 2pyaj barik ktkr dale aur brown hine tak pakaye
  4. Adrk lasun pst add karein bhune,garam msala aur xodkr baki sare sukhe masale add karein aur 1mnt tak bhune fir 2 tomato barik cut kar ke dale aur 2mnt tak bhunkr tomato puri add karein
  5. Ab oil seprate hone tak pakye,fir kaju aur kharbuja beej ki paste add karein thoda sa pani add karein
  6. Paneer,saute kiye huwe pyaj tomato capsicum add karein mix karein,kasoori methi dale

Kadai Paneer is a very simple and tasty dish make with Indian cottage cheese/paneer and capsicum. Kadhi Paneer is a great main dish for any special occasion. Kadhai Paneer is a great main dish for any special occasion. Paneer and colorful bell peppers are sauteed in spicy tomato gravy. Punjabi Style Paneer Recipe: Cottage cheese (paneer) pieces cooked in thick zingy gravy of hung curd, bay leaves and chillies while retaining the aroma of varied.

So that’s going to wrap this up with this exceptional food kadai paneer recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!