Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken teriyaki pitas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Teriyaki Pitas is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chicken Teriyaki Pitas is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Teriyaki Pitas:
- Get 1 packages Pita Pockets (smart)
- Take 2 Chicken Breast
- Make ready 1 Pineapple
- Take 1/4 head lettuce, spinach, or cabbage
- Prepare Terriyaki marinade
- Make ready 1/2 cup Mayonnaise
- Take Sesame Seeds
- Make ready 1 onion sliced
Instructions to make Chicken Teriyaki Pitas:
- Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
- Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
- Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
- Place lettuce inside of pita.
- When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
- Enjoy!
So that’s going to wrap this up with this exceptional food chicken teriyaki pitas recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
