Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, aloo tikki. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Aloo tikki is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Aloo tikki is something which I have loved my whole life.
The aloo tikki made in the streets carts of North India are usually stuffed with a spiced filling of peas and paneer or chana dal and served with chana masala or chole (spicy. Aloo tikki is a popular Indian street food snack made with boiled potatoes, aromatic spices and Aloo is the Hindi name for potatoes and tikki is a patty. So aloo tikki literally translates to potato patties.
To get started with this recipe, we must first prepare a few ingredients. You can cook aloo tikki using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Aloo tikki:
- Prepare 8 boiled smashed potatoes 6hrs prior makes it crispy
- Get 3 tablespoon corn flour
- Prepare 1 teaspoon Chaat masala
- Make ready 1 teaspoon red chilli powder
- Make ready 1 tablespoon salt according to the requirement
- Make ready Half teaspoon of black salt
- Take 20 grams chopped coriander leaves
- Prepare To finally chopped green chillies
- Make ready 1 teaspoon amchoor powder dry mango powder
- Make ready Refined oil to fry
Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. One of my favorite toppings is spiced chola (this recipe for crispy aloo tikki is with spicy chola topping). Aloo Tikki Recipe with step by step photos (crispy outside and soft inside) - This popular snack or street food also called aloo patties. These tikkis can be shallow fried for health conscious people or.
Instructions to make Aloo tikki:
- Take a bowl mix all the ingredients including the merciless the corn flour and the boiled smashed potatoes. Knead it well to make it a dough.
- Grease your palm with oil take the dough balls and give the shape of a tikki.
- Now take a fry pan drizzle some oil and fry it in a low flame for around 2 minutes until one side of the tikki becomes Brown as shown in the picture
- When you tikki is ready serve it hot along with tomato ketchup
Aloo Tikki - an Indian street food made with fried potatoes, peas, and onions that can be easily made at home. Aloo tikki can be used to make many varieties of snacks and chaats. This tongue tickling aloo tikki chaat recipe uses stuffed spicy tikki and other typical chaat ingredients like sev, chopped onions and. Indian Chole Aloo Tikki. this link is to an external site that may or may not meet accessibility guidelines. Crispy aloo tikkis are to be relished right off the tava, to warm your body and soul even on a cold Punjabi aloo tikki is so versatile that if you have left overs, you can make a aloo tikki burger or even.
So that’s going to wrap it up for this exceptional food aloo tikki recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
