Parmesan Potato Wedges
Parmesan Potato Wedges

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, parmesan potato wedges. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Parmesan Potato Wedges is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Parmesan Potato Wedges is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have parmesan potato wedges using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Parmesan Potato Wedges:
  1. Prepare 1/3 cup Parmesan cheese
  2. Make ready 1/2 tsp Italian Seasoning
  3. Take 1/4 tsp Salt
  4. Take 1 1/2 tbsp Olive Oil
  5. Prepare 3 medium potatoes
Steps to make Parmesan Potato Wedges:
  1. Preheat oven to 350
  2. Cut each potato into 8 wedges
  3. Put parmesan cheese, italian seasoning, and salt in a ziploc bag. Close bag and shake well to mix ingredients.
  4. Add 1tablespoon on olive oil to parmesan cheese. Mix well
  5. Toss potato wedges in 1/2 tbsp on olive oil. Add potato wedges to the bag and shake well. Make sure all wedges are coated the cheese.
  6. Lay wedges flat on a pre-oiled pan.
  7. Bake until potatoes can be easily pierced with a fork(About 25 mins dependin on size of wedges)

So that is going to wrap it up for this exceptional food parmesan potato wedges recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!