Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, paneer aloo tikki burger. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Paneer Aloo Tikki Burger is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Paneer Aloo Tikki Burger is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have paneer aloo tikki burger using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Paneer Aloo Tikki Burger:
- Make ready 1 Burger bun
- Make ready 1 small Potato
- Get 50 gms Paneer
- Prepare 1 Green chilli
- Prepare Little Coriander leaves
- Prepare 2 spoons cornflour
- Get to taste Salt
- Make ready 1/4 spoon Black pepper
- Take 1/4 spoon Chat masala
- Take 1/2 cup Bread crums
- Prepare 1 Amul Cheese slice
- Prepare 1 tsp Mustard sauce
- Prepare 1 tsp Red chilli sauce
- Prepare 1 tsp Green chilli sauce
- Prepare 2 tsp Butter
- Get 1 cup Oil for fry to cutlet
Instructions to make Paneer Aloo Tikki Burger:
- Add sec 1 ingredients and make round paneer tikki and wrape in bread crumbs.
- Take a pan and add one cup oil.
- When oil is heating then deep fry the cutlet and keep aside.
- Then keep tawa on gas and pour 2 spoons butter and roast bun both sides.
- Now take the bun cut into the center.
- Apply mustard, red chilli, green chilli sauce on the bun.
- Now put cutlet and cheese slice.
- Now our delicious burger ready to serve.
- Serve with tomato sauce and green chutney.
So that is going to wrap it up for this special food paneer aloo tikki burger recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!