Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, golden pockets. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Golden pockets is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Golden pockets is something which I have loved my entire life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have golden pockets using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Golden pockets:
- Prepare 10 slices bread
- Take 1 finely chopped onion
- Make ready 1 small capsicum
- Get 1/4 cup cabbage shredded
- Take 1/4 cup carrots shredded
- Prepare 1 cup boiled corn
- Get 4 tbsp labneh
- Prepare 1 tbsp white pepper powder
- Prepare 2 chopped green chillies
- Take Coriander leaves chopped
- Make ready to taste Salt
- Get Oil for frying
- Get 1/2 tbsp chat masala
- Take Pinch chilly flakes
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Steps to make Golden pockets:
- Take carrots corn cabbage onion green chillies coriander leaves chopped and add them in mixing bowl by adding hung curd and add all masala like salt, white pepper powder, chat masala, chilly flakes etc and combine them well and keep aside.
- Take bread slices make them flat by roller and pour our filling in center and seal each side with help of water making each slices closed with filling like pockets.make ready all the slices one by one same way and keep them in fridge for 10 minutes.
- Deep fry this bread pockets till golden brown and cut them slantingly and serve them with ketchup.
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