Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, watermelon macédoine. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Watermelon Macédoine is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Watermelon Macédoine is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook watermelon macédoine using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Watermelon Macédoine:
- Make ready 1/4 Watermelon
- Prepare 1 Banana
- Get 1 Nectarine
- Make ready 10 pieces Grapes (I used seedless kyoho grapes)
- Prepare 1 Tangerines, oranges, or any other citrus fruit
- Make ready 1 Any other fruit of your choice
- Prepare ★ For the marinade:
- Make ready 5 tbsp ★ Sugar
- Take 4 tbsp ★ Lemon juice
- Get 1 optional ★ Liqueur (aromatic liqueur such as white wine or kirsch are recommended)
Instructions to make Watermelon Macédoine:
- Combine the ★ ingredients in a bowl and set it aside.
- Peel the fruit, cut into bite-sized pieces, place in the bowl and coat with the ★ ingredients, mixing them together by hand.
- Once the juice starts to come out of the fruit, chill it until ice cold in the refrigerator. Transfer it into a serving bowl and serve.
- Top it with some ice cubes or herbs if desired and enjoy it with your friends!
So that’s going to wrap this up with this special food watermelon macédoine recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
