Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, paneer tikka sandwich. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Paneer tikka sandwich is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Paneer tikka sandwich is something which I’ve loved my whole life.
Paneer tikka sandwich is a popular afternoon snack that people like to have with hot or cold coffee. Its simple and quick to make, and you can add other toppings, like bell peppers or carrots as well. Paneer tikka recipe on tawa, in oven & air fryer.
To begin with this recipe, we must first prepare a few ingredients. You can cook paneer tikka sandwich using 29 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Paneer tikka sandwich:
- Get 200 g small paneer cubes
- Take 1 small capsicum
- Get 1 onion
- Get For marination:-
- Take 1 cup curd
- Take to taste Salt
- Prepare to taste Chat masala
- Get 2 tablespoons Kashmiri red chilli powder
- Take 1 teaspoon cumin seeds powder
- Take 1/2 teaspoon black pepper powder
- Make ready 1 teaspoon lemon juice
- Make ready 1 teaspoon Garam masala powder
- Prepare 2 tablespoons roasted besan
- Make ready 1 tablespoon ginger garlic paste
- Take 1 teaspoon oil
- Make ready For chutney:-
- Make ready 8-10 peanuts
- Take 2-3 Small pieces of ginger
- Take 1 tablespoon lemon juice
- Prepare 4-5 green chillies
- Make ready 1/2 cup coriander leaves
- Get 1/2 cup mint leaves
- Take to taste Salt
- Take 1/4 cup curd
- Get Other ingredients:-
- Prepare 2-3 teaspoons oil
- Prepare 10-12 bread slices
- Take As required Butter
- Take As required Grated cheese
Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too! Paneer Tikka was one appetizer which we always ordered when we ate out in India. Paneer Tikka is a popular and delicious tandoori snack where paneer (Indian cottage cheese cubes) are marinated in a spiced yogurt-based marinade, arranged on skewers and grilled in the oven. The Paneer Tikka Sub Sandwich is a delicious creamy and spicy sandwich that is made with paneer tossed in a Tandoori Mayo and chaat masala.
Instructions to make Paneer tikka sandwich:
- Mix all ingredients mentioned in 'for marination'. Add paneer cubes into and marinate for 30 minutes.
- Grind all ingredients mentioned in 'for chutney' and make chutney.
- In a pan heat oil. Add chopped onion and capsicum. Saute well. Add marinated paneer cubes (with marination) and cook until watery part evaporates. Stuffing is ready.
- Take a slice of bread. Apply prepared chutney over it. Spread stuffing over it and spread grated cheese over it. Cover with other slice of bread. Apply enough butter on both sides of bread. Cook on tawa on both sides till golden brown and crisp.
- Yummy paneer tikka sandwich is ready to serve.
The addition of fresh ingredients like cucumber. Paneer tikka sandwich recipe with homemade subway style whole wheat roll. Fresh soft cubes of tandoori paneer masala sandwiched between soft roll along with fresh veggies. This Paneer Tikka recipe is so quick and tasty, cook in the oven, under the grill or BBQ. A simple version of this classic Indian vegetarian cheese dish.
So that is going to wrap this up with this exceptional food paneer tikka sandwich recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
