Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, coconut rice pancake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Coconut Rice pancake is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Coconut Rice pancake is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have coconut rice pancake using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut Rice pancake:
- Make ready rice cooked
- Make ready maida
- Take corn flour
- Take coconut grated
- Take sugar
- Make ready cinnamon powder
- Make ready ghee
- Take oil
- Prepare cardamom powder
- Take milk
- Make ready Hersheys Caramel syrup optional
Instructions to make Coconut Rice pancake:
- Keep ingredients at hand.Now grind the cooked rice,can add some milk to grind well
- Remove ground rice add maida,coconut, sugar,corn flour maida mix well now like
- This dough is ready keep soft consistency with milk wash to make round shapes tapping with hand and keep ready head ghee in a pan start adding the ready dough pancakes to the heated ghee in pan
- Cover cook 2-3minutes one side turn sides slowly cook light brown on both sides
- Remove in plates as done both sides serve hot topping with caramel or any topping as preferred or as is.
So that is going to wrap this up with this special food coconut rice pancake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
