Mom's macaroni and cheese
Mom's macaroni and cheese

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mom's macaroni and cheese. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mom's macaroni and cheese is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Mom's macaroni and cheese is something which I’ve loved my whole life. They are fine and they look wonderful.

Macaroni is combined with canned cheese soup, topped with shredded Colby cheese and baked. This mac and cheese is the ultimate comfort food. The secret to this super creamy, rich mac and cheese is to make a roux and let it darken a little more.

To begin with this recipe, we must prepare a few ingredients. You can have mom's macaroni and cheese using 14 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Mom's macaroni and cheese:
  1. Take 1 Medium Onion Chopped
  2. Prepare 1 Garlic Chopped
  3. Prepare 3 Red bell peper
  4. Get 2 cans Chopped Tomatoes
  5. Get 2 tbs Olive oil
  6. Make ready 50 grams butter
  7. Get 200 grams shredded Red Cheddar Cheese
  8. Make ready 2 tsp Italian Herbs Dried
  9. Get 2 tsp Pizza herbs
  10. Make ready 1/2 cup water
  11. Prepare Salt and pepper
  12. Take Few drops of hot sauce
  13. Prepare Shredded parmesan cheese to garnish
  14. Get 500 grams Macaroni

Transfer to a shallow baking dish. Remove from oven and preheat the broiler. Sprinkle Parmesan and bread crumbs over top. Return to the oven and broil until cheese is bubbly.

Instructions to make Mom's macaroni and cheese:
  1. Heat butter and oil in a skillet pan
  2. Add onion,garlic and bell peppers
  3. Stir ingredients until the onion is golden
  4. Add chopped tomatoes and water
  5. Let it stew for about 12 to 15 mins
  6. Meanwhile in a big pan boil water
  7. When water is boiled,add macaroni
  8. Cook for 6 to 8 mins
  9. For the sauce in the skillet, add the herbs,salt and pepper.
  10. Drain the pasta from the water - Return the pasta to the pan
  11. Add sauce,the cheddar cheese, and mix
  12. Pour in a serving bowl
  13. Add parmesan cheese to garnish
  14. Serve and enjoy

Shaq's mom, Lucille, makes the best mac and cheese, hands down. She uses three kinds of cheese and tops the tender noodles with crunchy cheese crackers. Sprinkle the crushed cheese crackers over the top and place in the oven. Bake until the macaroni is bubbly and the crackers slightly browned. Spoon macaroni into prepared baking dish.

So that is going to wrap this up for this special food mom's macaroni and cheese recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!