Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cashew chicken fried rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cook rice according to package directions. In a small bowl, combine the cashews, broth, soy sauce, teriyaki sauce and reserved juice; set aside. In a large wok or skillet, stir-fry chicken in oil until no longer pink.
Cashew Chicken Fried Rice is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Cashew Chicken Fried Rice is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook cashew chicken fried rice using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cashew Chicken Fried Rice:
- Get 2 boneless skinless chicken breasts, cubed
- Take 2 tbsp vegetable or olive oil
- Take 2 medium onions, chopped
- Get 1/2 tsp minced garlic (or more if you like)
- Get 1 1/2 cup each of any 3 vegetables of your choice (I used Chinese cabbage, broccoli, red bell pepper)
- Prepare 1/4 tsp ground black pepper (or to taste)
- Take 2 cup cooled cooked white rice
- Make ready 1 1/2 tbsp soy sauce
- Get 1 cup roasted cashews
I used to go to China Garden in my hometown, whether with my group of friends or my boyfriend (at the time) Kevin…and this is what I always ordered. Season the chicken with salt and pepper. This dish of tender stir-fried chicken and roasted cashews in garlic sauce tastes just like take-out, only better. You don't need a wok — just a large nonstick skillet — and, aside from the chicken, the only chopping involves some garlic and scallions.
Instructions to make Cashew Chicken Fried Rice:
- Heat oil on medium-high, sauté onions for 1 minute; add chicken, sauté until lightly browned.
- Add all remaining vegetables and and cook until crisp.
- Add rice, making sure any large clumps are broken up. Fry for 2 minutes.
- Add soy sauce, mix through all ingredients well. Add cashews, and fry another minute.
In a medium bowl, season the chicken with salt, pepper, and cornstarch. Chicken breasts dipped in an apricot/mustard sauce, then rolled in chopped cashew nuts for a wonderfully tangy, crunchy and easy baked chicken dish. Crispy cashew chicken which has crunchy little chicken pieces which is tossed in a light sauce. This dish has crispy cashew pieces and fiery chillies. The chicken itself is delicious but it can be served along side with noodles or fried rice.
So that’s going to wrap it up for this exceptional food cashew chicken fried rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
