Palak Mint Sandwich - Palak Mint a refreshing coolant in Summer
Palak Mint Sandwich - Palak Mint a refreshing coolant in Summer

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, palak mint sandwich - palak mint a refreshing coolant in summer. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Palak Mint Sandwich - Palak Mint a refreshing coolant in Summer is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Palak Mint Sandwich - Palak Mint a refreshing coolant in Summer is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook palak mint sandwich - palak mint a refreshing coolant in summer using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Palak Mint Sandwich - Palak Mint a refreshing coolant in Summer:
  1. Take 1 bowl palak or spinach leaves
  2. Prepare 1 cup mint leaves
  3. Get 3 green chillies
  4. Get as needed Butter
  5. Prepare 2 boiled potatoes
  6. Take to taste Chat masala
  7. Take to taste Garam masala
  8. Prepare to taste Salt
  9. Take as needed Ghee
Steps to make Palak Mint Sandwich - Palak Mint a refreshing coolant in Summer:
  1. First boil the spinach leaves for two mins. Then strain water.
  2. Grind spinach or palak and mint leaves with green chillies to a fine paste.
  3. Smash the boiled potatoes add this green paste mix well.
  4. For seasoning add pinch of chat masala,garam masala and salt as required.
  5. Now heat tawa put ghee then butter first cook bread on one side so that the butter spreads evenly.
  6. Then take the butter coated side of bread put a spoon of grind paste and put butter toast and serve

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