Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, green moong soya kebabs. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Green Moong Soya Kebabs is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Green Moong Soya Kebabs is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook green moong soya kebabs using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Moong Soya Kebabs:
- Prepare 1 cup green grams
- Get 1 cup soya Granules
- Get 1 chopped onion
- Get 1 teaspoon chopped ginger
- Take 2 chopped green chillies
- Take 1 tablespoon gram flour
- Take 1 teaspoon red chilli powder
- Take 1 teaspoon cumin powder
- Prepare 1 teaspoon carrom seeds
- Prepare 1 tablespoon chopped coriander leaves
- Take as per taste Salt
- Get 1 tablespoon oil
Steps to make Green Moong Soya Kebabs:
- Soaked green gram for 2 hours and strain it. Soaked soya Granules for 10 minutes and strain it.
- Now take bowl put green gram, soya Granules, gram flour, red chilli powder, cumin powder, carom seeds, green chillies, coriander leaves, salt and mix it properly.
- Give kebab shapes from batter and make all like this.
- Then take non-stick pan spread oil and swallow fry all kebabs.
- Enjoy with sauce or dips.
So that’s going to wrap this up with this exceptional food green moong soya kebabs recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
